Tag Archives: health

Life before we knew about germs …

How did we get from Miasma Theory to Germ Theory in the 19th century?

The way we see the world, and ourselves in it, can completely change when new scientific theories/ideas come along. While this can be scary in the eyes of some people, for others it provides better ways of living, and exciting new opportunities to make money. Some examples of big ideas in science which have changed the world include:

germs

Scanning electron microscope image of Vibrio Cholerae. This is the bacterium (germ) that causes cholera, a big killer on the 19th century Victorian goldfields. Reproduced from Wikipedia Commons.

In this blogpost, we will explore the scientific idea that microscopic germs exist, and how this idea radically changed the way we treat disease and deal with human waste. We are interested in this topic at Sovereign Hill Education because the 19th century gold rushes in Victoria were happening at the same time Germ Theory became popular. It changed the way Ballarat’s doctors did their work, and is the reason sewage pipes (that Ballaratians still use today) were installed under our city.

What is Miasma Theory?

Miasma = from the Ancient Greek word for ‘pollution’.

For thousands of years, people (and their doctors) in many places around the world believed that diseases, especially epidemics (like the Black Plague), were caused by ‘bad air’ which was commonly called miasma in English-speaking countries. It was thought that breathing-in or being too physically close to bad air from rotting organic matter (like a compost heap or pile of dog poo) could cause the four liquids found in your body (blood, phlegm [like snot], yellow bile, and black bile) to get out of balance. People believed that the weather and seasons could also affect these liquids and cause sickness (click here to learn more about a related idea called Humorism). Miasma was thought to cause all kinds of diseases, from diarrhoea to chicken pox, from the flu to obesity!

 

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A representation by Robert Seymour of the cholera epidemic of the 19th century depicts the spread of the disease in the form of deadly air (miasma). Reproduced from Wikipedia Commons.

Staying away from rotting and smelly things is smart because they can cause disease, so those miasma believers were on the right track, but it’s not the smell of these things that actually makes people sick.

In the past, when doctors treated sick people based on this theory, treatments often involved draining some of their blood. We now know that such treatments could be more dangerous than the sicknesses they were treating – for example, in 1799 it is likely that George Washington was accidentally bled to death by his doctor while being treated for a throat infection!

What is Germ Theory?

Germ = Late Middle English word (from an Old French word, originally from Latin) germen, which means ‘seed, sprout’.

While the compound microscope (from the Ancient Greek forsmall’ [mikros] and ‘to see’ [skopein]) was invented in the 1600s, it wasn’t until the 1800s that people realised they could actually see (through Lister’s improved microscope design) that germs – also known as microorganisms – existed, and could cause disease in people, animals and plants. A number of people had already tried to replace Miasma Theory with Germ Theory, but it took the work of scientists like Louis Pasteur and John Snow in the 1850s to popularise the idea that germs caused most diseases. Support for Miasma Theory didn’t completely disappear until the 1880s because, like any new scientific idea, it took a while to catch on. And unsurprisingly, people found it hard to believe in something they couldn’t see, until the technology came along to help them see it!vid

 

The first doctor on record (named Ignaz Semmelweis) to suggest that doctors should wash their hands between patients to avoid spreading disease was completely ignored by other doctors … He eventually died in an lunatic asylum from a disease he could have avoided if only his doctor had washed his hands!! There are many scientific ideas through history which people laughed at, or ignored, which turned out to be true. You can explore some of the most fascinating ones here.

How did these changes to the way we understand disease change our lives?

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S.T.Gill’s Butcher’s Shamble, 1852, shows the unclean conditions in which meat was bought and sold before the popularisation of Germ Theory and the invention of electricity (to enable refrigeration)

By the time Germ Theory became popular, the Victorian gold rushes were well underway. In other parts of the world, the Industrial Revolution was creating factories around which cities were growing. Such hives of human activity like a mining centre or industrial city pushed people closer together than they had probably ever lived before in all of human history – and of course this meant diseases could spread more easily than ever from person to person. Knowledge of Germ Theory and the medicines it made possible over the next 100 years helped cure many diseases, but most importantly it helped to create more sanitary conditions, which meant people started living in cleaner houses and communities. For the first time, we started washing our hands thoroughly after going to the toilet, sterilising surgical equipment and removing and treating our sewage to make sure it didn’t end up in our drinking water. During this time, we began vaccinating children to help them avoid the most deadly diseases of childhood such as smallpox, and cleaning our teeth and bodies through the popularisation of soaps and toiletry products

In Ballarat, all of these Germ Theory changes reduced the death rate, particularly among children, and helped our city continue to grow. It affected the way we built the city and organised the infrastructure, like sewage treatment plants, hospitals, street gutters, and reservoirs (to collect and hold drinking water). Without Germ Theory, our lives would be just as brutal and short as those of our ancestors who lived during the rule of Miasma Theory.

Links and References

TEDed on the development of Germ Theory: https://www.youtube.com/watch?v=N9LC-3ZKiok

Wikipedia on Miasma Theory: https://en.wikipedia.org/wiki/Miasma_theory

Wikipedia on Germ Theory: https://en.wikipedia.org/wiki/Germ_theory_of_disease

History of the microscope: https://en.wikipedia.org/wiki/Microscope

Learn about the job of a nightman – the human pooperscooper: https://sovereignhilledblog.com/2017/11/07/bad-19th-century-jobs-the-nightman/

Life expectancy has improved radically in the last 150 years in Australia: https://sovereignhilledblog.com/2016/11/30/how-to-cook-a-gold-rush-feast/

Bad 19th Century Jobs – The Nightman

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One of Sovereign Hill’s (pretend) nightmen, about to dig out a (pretend) cesspit to stop the spread of (pretend) deadly disease.

Also known as a ‘night-soil remover’ (or in Tudor times, a ‘gongfarmer’), the nightman had one of the most revolting 19th century jobs imaginable – collecting human poo and wee for disposal. This stinky and dangerous job helped to keep cities safe from diseases like cholera, dysentery and typhoid, while moving our waste to the outskirts of town before sewerage pipes did the waste removal for us. Like all physical jobs in the 19th century, this was a job for a man. Preferably a man without working nostrils!

Occasionally at Sovereign Hill you can catch a street performance in Speedwell Street about the life of a nightman. This nightman is asked to clean out a ‘cesspit’, which means he has to dig all of the dangerous excrement out of an overflowing backyard poop-dump. At the beginning of the Australian gold rushes, the public management of human waste was pretty loose and experimental (and dangerous).

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One of Sovereign Hill’s exhibit outhouses just off Main Street. By ‘exhibit’, we mean that you can’t use it!

However, by the 1870s, many Ballarat families had built outhouses at the end of their gardens, which contained large buckets – or pans – which were accessible to the nightman via neighbourhood laneways (Bate, Weston. Lucky City, 1978, pp. 248-250,). Typically, members of such families would use a chamber pot indoors, and empty it into the outhouse pan for daily or weekly collection by the nightman. Some households built ‘privies’ or ‘boghouses’ instead, which were essentially drop toilets (where you do your business into a big hole) or were connected to a neighbourhood cesspit. Such large cesspits would need to be emptied by the nightman every couple of years to stop the dangerous waste from spilling into streets, cellars, and sources of drinking water.

 

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See the chamber pot in-situ underneath a bed in Sovereign Hill’s Speedwell Street.

Nightmen typically did their work after dark, when the revolting odours that came with the job would least offend those living in the neighbourhood, although Sovereign Hill’s nightman is so busy he has to empty a cesspit during the day! In this performance, members of the neighbourhood claim this cesspit has caused an outbreak of disease. Waterborne infectious diseases spread very easily in the new cities created by the British Empire’s Industrial Revolution and Australian gold rushes, because many were built before we knew about germs (Germ Theory only began to challenge Miasma Theory [the idea that disease was spread by bad smells instead of tiny bacteria] in the late 1850s), and before flushing toilets, toilet paper, and sewerage pipes were invented. Drinking unboiled water in such towns and cities, which was pumped from the ground or collected from rivers/lakes, could easily spread deadly diseases like cholera, dysentery and typhoid, which basically saw victims poo themselves to dehydration and death. Today, these infectious diseases rarely occur in Australia, but they are still common in developing countries where sanitation (safely managing human waste) remains a challenge for poor and heavily-populated towns/cities.

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The kind of cart typically used by a nightman to transport nightsoil, visible at Sovereign Hill behind the Ragged School across from the Bowling Saloon.

The nightman would empty an outhouse pan, or empty a cesspit using a bucket, into his horse-drawn tank. Once full, these tanks would then be taken out of town to be emptied on a paddock called a ‘night-soil depository’, or mixed in with other organic waste (food scraps, horse manure etc.). If the waste dried out reasonably well, it could then be placed in bags and sold to farmers as fertiliser for crops. Ballarat North, near the suburb of Nerrina, which is now covered in houses, used to be one of the main locations for dumping and drying Ballarat’s night-soil! Because of the high number of diseases carried in human waste, and the number of dangerous chemicals, medicines and hormones found in the poop of people today, human waste is no longer commonly used by Australia farmers to grow our food.

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Check out this joke about London’s River Thames by William Heath, Monster soup commonly called Thames water, being a correct representation of that precious stuff doled out to us!!! Hand-coloured etching, c. 1828. Reproduced with permission from the British Museum.

Today, some houses in Australia that are built too far away from big cities to be connected to neighbourhood sewerage pipes, store their stinky business in septic tanks buried in the garden. Depending on the design, these typically need cleaning every few years, but today we use specially designed ‘vacuum trucks’ and full-body safety equipment. This job used to require the nightman to get very close to the waste of others, but today it’s mechanised to keep workers well away from the dangerous do-dos. Almost all Australian houses located in towns and cities, in comparison, are connected to sewerage pipes, which became very common all across Australia from 1890 onwards. Up until this time, Melbourne was nicknamed ‘Smellbourne’, for good reason …

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George J. Pinwell, Death’s Dispensary, Fun Magazine (1861-1901), 1866. A woodcut illustration depicting London’s often deadly water supply.

Ballarat now has 650kms of wastewater pipes under the city, and these take our waste to be treated at the Ballarat South Wastewater Treatment Plant, the Ballarat North Wastewater Treatment Plant, and another small sewage depository in Cardigan Village. Once treated, this waste water ends up in our local rivers and lakes, and eventually the ocean near Barwon Heads. But rest assured, by that time the water has been made safe enough to swim in … And believe it or not, the swan poo in Lake Wendouree is more likely to make the water dangerous than the treated human waste in there!

Links and References

A visual history of Ballarat’s waste water management: http://www.chw.net.au/sites/default/files/flash/treatment/history.html

Wikipedia’s Simple English Description of Germ Theory: https://simple.wikipedia.org/wiki/Germ_theory_of_disease

Wikipedia on Miasma Theory: https://en.wikipedia.org/wiki/Miasma_theory

Horrible Histories on Gongfarmers: https://www.youtube.com/watch?v=jHFQ32PpSV4

A brief history of the flushing toilet: https://www.baus.org.uk/museum/164/the_flush_toilet

A great video on the history of disease: https://www.youtube.com/watch?v=1PLBmUVYYeg

Toilets changed the world, but lots of people still don’t have access to one: https://www.youtube.com/watch?v=GWQG1YZS9l4

Bate, Weston. Lucky City, Melbourne University Press, 1978.

How to cook a goldrush feast

Supermarkets, refrigeration, and the food pyramid were invented a long time after the Victorian gold rushes of the 1850s. During this time in history, most food on the goldfields was either grown fresh in your garden, imported in a dried state (like rice, flour and lentils), or pickled/preserved (like jams, stewed fruit and tinned anchovies). Some bush foods were hunted down by miners or supplied to them by Aboriginal people, but most new arrivals to the diggings had to work hard for their dinner. The rich could afford healthier diets than the poor, but life expectancy (the average length of time that people live in a particular country) was quite low in comparison to Australia today. Poor nutrition, dangerous work and deadly diseases worked together to make life on the diggings relatively short and harsh.

life-expectancy

Australians now live much longer lives than they did during the 19th century thanks to improved diets and medicine. This graph shows how life expectancy has increased for both men and women between 1884 and 2009. Reproduced with permission of the Australian Bureau of Statistics.

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S. T. Gill’s sketch of a ‘Butcher’s Shamble’ from 1869 demonstrates life before refrigeration and modern hygiene.

Most miners in 1850s Ballarat happily ate damper (campfire bread) and mutton (old sheep – ‘lamb’ means young sheep), as such a meat-heavy diet was only affordable to the rich back in Europe at this time. However, this diet isn’t very nutritious. It lacks important vitamins and minerals that the body needs, which can be found in fruit, vegetables and nuts. While such a limited diet will keep you alive, it can make your body – brains, bones, organs – age must faster than people who eat a broader range of foods. A diet of damper and mutton could make you more likely to get sick, and you would stay sicker for longer. However, the goldfields butcher wasn’t too worried about the nutrition of his customers – butchers were often the richest people on the diggings!

The reason sheep were so common on the diggings was because of Victoria’s earlier history of colonisation. The first European settlers/invaders, who arrived from 1835 onwards, were here on the grassy plains of Victoria to farm sheep. By 1851, the year the Australian gold rushes began, there were over 6 million sheep being farmed across the state (according to the National Wool Museum). The sheep farmers (often called ‘squatters’) realised that instead of boiling down their old sheep for tallow (fat for making soap/candles), they could sell them as food to the thousands of hungry miners. News of cheap meat on the Victorian goldfields attracted thousands of people to the diggings (Blainey, G. Black Kettle and Full Moon, Penguin Books Australia, 2003, p.197). Luckily, by the 1860s, the gold rushes had also attracted many Chinese miners, who used their farming experience to grow productive market gardens full of nutritious vegetables which would have improved the general health of many Victorians at this time.

alloo

S. T. Gill’s ‘John Alloo’s Chinese Restaurant’ sketch from 1855 demonstrates the many contributions the Chinese made to diggers’ diets during the Ballarat gold rush. Reproduced with permission of the Gold Museum, Ballarat.

If a man had brought his mother/wife/daughter with him to the diggings, he was bound to have a better diet than a single man. Many goldrush women in the 1850s came to Ballarat very well prepared, as they brought bags of seeds and small animals with them to ensure the family didn’t starve (Isaacs, J. Pioneer Women of the Bush and Outback, Lansdowne Publishing Pty Ltd, Sydney, 1990, p.100).

Cooks didn’t use many utensils when creating meals over a camp fire, but a simple mixing bowl, knife and camp oven (also known as a Dutch oven) were all one needed for baking bread, roasting a leg of lamb, or making stews/soups. Next time you go camping, you could try cooking like a goldrush miner!

Here are some of our favourite 1850s goldrush recipes which you could try at home or school:

dampereggsp-soup2e-soup2dumplings

Links and References

Sovereign Hill’s other blogposts about goldrush food: https://sovereignhilledblog.com/2013/03/19/what-was-eaten-on-the-goldfields/

https://sovereignhilledblog.com/2013/04/15/what-was-eaten-on-the-goldfields-part-2/#more-1069

SBS Gold on goldrush food: http://www.sbs.com.au/gold/story.php?storyid=66

Goldrush food: http://www.egold.net.au/biogs/EG00116b.htm

A great video about 19th century British diets: https://www.youtube.com/watch?v=t5dr8WSPhzw

Mrs Beeton’s Book of Household Management (1861), maybe the most famous cookbook of all time: https://en.wikipedia.org/wiki/Mrs_Beeton%27s_Book_of_Household_Management

The British Library on food of the 1800s: http://www.bl.uk/learning/langlit/texts/cook/1800s2/18002.html

19th century menus: https://19thct.com/2012/08/11/a-menu-from-the-early-19th-century/

The most dangerous jobs in the 19th century: https://www.youtube.com/watch?v=glfVNlwv8bQ

Life for women on the early Ballarat goldfield: http://education.sovereignhill.com.au/media/uploads/SovHill-women-notes-ss1.pdf

Another webpage about the lives of goldrush women: http://www.egold.net.au/biogs/EG00115b.htm

Changing mealtimes and their names in history: http://backinmytime.blogspot.com.au/2012/08/a-bit-about-meals.html

Fantastic BBC food in history documentary: https://www.youtube.com/watch?v=I7FRQjdSHWk

Blainey, G. Black Kettle and Full Moon, Penguin Books Australia, 2003.

Isaacs, J. Pioneer Women of the Bush and Outback, Lansdowne Publishing Pty Ltd, Sydney, 1990.

The 1850s – Then and Now

During the Victorian goldrushes of the 19th century, people lived very different lives to those Australians lead today in the 21st century. We can understand these differences by taking a look at some examples of technologies etc. which highlight what has changed in our lives between then and now.

Do you think you could have lived in the 1850s? What listed in the ‘Now’ column couldn’t you live without today?

Then

Now

A meat safe (a fly-wire box which is covered with a damp cloth to keep food cool)

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Electric refrigerator

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Wooden, bone, paper and metal toys

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Plastic toys (plastic is made from petroleum or natural gas, and wasn’t invented until the 20th century)

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Humorism – the belief that illness was the result of an imbalance in the four humors (4 bodily liquids: blood, phlegm, black bile, yellow bile). Imbalances were thought to be caused by bad smells called ‘miasma’

Germ theory – the understanding that most illnesses are caused by microorganisms (bacteria, like viruses, fungi etc.) that spread easily if you don’t wash your hands or carefully manage sewage

A wash board and clothes mangle

A washing machine and tumble dryer

Newspaper, leaves, smooth stones or even your hand!

Toilet paper

Corset – a tight-fitting piece of structured underwear mainly worn by ladies to secure and train the torso

Bra – a complex piece of ladies’ underwear designed to support the breasts

Long-handled toasting fork – used to hold bread close to the fire to toast it

An electric toaster

Tooth powder often made of chalk, charcoal or bicarb soda – the wealthy used a brush, the poor used a finger

Tooth paste – made available once flexible metal tubes were invented in the 1890s

Pantalettes – long cotton ladies underwear that are secured with a button/ribbon

Cotton, elasticated underpants for ladies

Anaesthetics were being invented in the 1850s – before then only alcohol or cocaine were available to help with pain during surgery!

Modern anaesthetics to make either a small part or the entire body ‘fall asleep’ and not feel any pain during surgery

Phrenology – a ‘science’ that uses the shape of the skull to explain personalities and behaviours of people

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Psychology – a science that seeks to explain the chemistry, thoughts and behaviours of the brain/mind

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Dresses for babies and small children – including boys, who might wear a sort of dress until they were ‘breeched’ (a rite-of-passage that allows boys to start wearing pants – there’s a boy in a dress in this S. T. Gill sketch)

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Jumpsuits/bodysuits for babies (also known as ‘onesies’)

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Click on the S. T. Gill sketch to enlarge

Trains and boats

Aeroplanes and cars

Leeches and amputation were used to treat infections (this is a real 1850s amputation kit…)

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Antibiotics are now used to treat bacterial infections (this is the structural formula of penicillin)

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Flat (or ‘sad’) iron which is heated on the fire

Electric steam iron that you fill with water and plug into the electricity outlet in the wall

Newspapers, the postal service and the electric telegraph

The internet and mobile phone technology

A fob or pocket watch (a watch on a chain/necklace) powered by daily manual winding

A battery-powered wrist watch

Candles and gas lights (which were highly explosive and killed lots of people in their homes)

Electric lights

Life has changed dramatically in the last 160 years. In that time, we have popularised world-changing ideas like germ and evolutionary theory, and we invented amazing technologies like electricity, the car and the internet. How do you think it will change in the next 160 years?

Links and references

An article about the big ideas that have changed our world: https://www.theguardian.com/science/2008/jun/22/philosophy.plato

A video about the most important inventions humans have ever created: https://www.youtube.com/watch?v=SwPw2VchQGQ

Changes to life expectancy across the 19th, 20th and 21st centuries: https://www.youtube.com/watch?v=jbkSRLYSojo

The impact of the Industrial Revolution: https://www.youtube.com/watch?v=zhL5DCizj5c&index=32&list=PLBDA2E52FB1EF80C9

The way the Industrial Revolution fostered globalisation: https://www.youtube.com/watch?v=5SnR-e0S6Ic&index=41&list=PLBDA2E52FB1EF80C9